SOUP & SALAD
​
CHICKEN MATZO BALL SOUP 18
​
SOUP DU JOUR 20
​
CAESAR SALAD 26
Romaine, Radicchio, Frisee, Radish, Fried Capers, Roasted Garlic Dressing
Fried Egg 29 | Salmon 48 | Chicken 44 |
Tuna 52
​
LEMON & HERB DIJON CHICKEN SALAD 39 Arugula, Heirloom Tomato, Avocado, Dijon Vinaigrette
SALMON 48 TUNA 52 HANGER STEAK 76
W&L SEASONAL SALAD 28
Market Greens, Roasted Maple Butternut Squash & Beets, Tomato, Quinoa, Spiced Roasted Chickpeas, Herb Vinaigrette
CHICKEN 44 | SALMON 48 | TUNA 52 |HANGER STEAK 76
​
STARTERS & SNACKS
​
SOUTHERN FRIED PICKLES 24
Fresh Basil Aioli
​
CAULIFLOWER STEAK 26
Cauliflower Beet Puree, Pesto, Dukkah
​
SALMON CEVICHE 33
Avocado, Lime, Jalapeno, Red Onion,
Garlic & Ginger
​
GRASS-FED BEEF SLIDERS 32
Caramelized Onions, Spicy Remoulade
​
SPICY CHICKEN TENDERS 32
Salsa Roja Picante, Pickled Red Onion
​
PULLED BARBEQUE BEEF PIZZA 36
BBQ sauce, Roasted Kale, Pickled Red Onion, Shaved Garlic
​
PULLED SPICY CHICKEN PIZZA 33
Pesto Sauce, Caramelized Onions, Mushrooms, Jalapeno, & Dates, Watercress, Truffle Aioli
​
MERGUEZ LAMB MEATBALLS 32
Chef's Tomato Sauce, Herbed Breadcrumbs
​
RIBEYE SPRING ROLLS 32
wild Mushroom, Red Cabbage & Spring Onion, Calabrian Aioli
​
​
​
​
STEAKS & CHOPS
​
BLACK ANGUS RIBEYE STEAK
12 |16| 20 oz. - 74 | 88 | 98
​
BLACK ANGUS COWBOY
RIB STEAK BONE-IN 88
​
CHEF'S RESERVE CUT 88
​
TOMAHAWK FOR TWO 34 ozs. 176
TOMAHAWK GRAND 42 ozs. 215
​
FILET MIGNON (CENTER CUT RIBEYE) 84
​
HANGER STEAK 84
​
LAMB CHOPS 88
​
Served with your choice of Wild Mushroom & Veal Demi-Glace, Jalapeno Salsa Verde, Cognac Peppercorn, or Cabernet Reduction. Additional sauces $3
​
GOURMET BURGERS
​
GRASS-FED BEEF BURGER 36
Butter Lettuce, Tomato, Pickles, Spicy Remoulade
​
TURKEY BURGER 36
Fennel & Cabbage Slaw, Basil Garlic Mayo
​
LAMB BURGER 38
Cucumber & Jalapeño, Fresh Herb Tzatziki
​
W & L BURGER 46
Fresh Ground Ribeye, Wild Mushroom, Arugula & Mint Pesto, Demi Glace, Crispy Shallots
​
Pastrami 12 / Fried Egg 6 / Wild Mushrooms 8
​
ARTISANAL SANDWICHES
​
TUSCAN CHICKEN SANDWICH 38
Herb Roasted Tomato, Baby Arugula & Gremolata, Avocado | Salmon 48 | Hanger Steak 76
​
SPICY PULLED BARBECUE BRISKET 42
Fennel & Cabbage Slaw
​
NEW YORK PULLED PASTRAMI 42
Homemade Sauerkraut & Spicy Remoulade
​
BRAISED SHORT RIB SANDWICH 48
Sauteed Mushroom & Onion, Watercress, Truffle Aioli, Crispy Shallots
POULTRY, PASTA & fish
LEMON & HERB DIJON CHARRED HALF CHICKEN 44
Gremolata
​
SEARED DUCK BREAST 66
Maple Glaze, Fingerling Potatoes, Caramelized Cipollini Onions
SHORT RIB GNOCCHI 46
Butternut Squash & Wild Mushroom, Truffle Oil
​
BEEF BOLOGNESE 44
Tagliatelle, Rich Ground Beef & Tomato Sauce
​
TUSCAN SALMON PASTA 44
Mezze Rigatoni, Sauteed Spinach, Tomato, Lemon, Garlic & Capers
​
GRILLED SCOTTISH SALMON 52
Maple Dijon Sauce
​
MEDITERRANEAN SPICED TUNA LOIN 52
Roasted Tomato & Garlic, White Wine Sauce
​
SEARED BRONZINO FILET 52
Celery Root Puree, Roasted Butternut Squash & Beets, Beurre Blanc
​
SIDES
HOMEMADE FRIES 14
SWEET POTATO FRIES 14
ROASTED FINGERLING POTATOES 16
Jalapeno Salsa Verde
THICK CUT ONION RINGS 16
GARLIC MASHED POTATOES 14
SAUTEED KALE & MUSHROOMS 17
BALSAMIC GREEN BEANS 17
Crispy Shallots
HERB BROWN RICE 12
​
ALL SANDWICHES, BURGERS, STEAKS, CHICKEN, AND FISH ENTREES COME WITH YOUR COMPLIMENTARY CHOICE OF FRENCH FRIES SWEET POTATO FRIES, GARLIC MASHED POTATOES, HERBED RICE, OR SIDE SALAD.
​
Menu prices are subject to change without notice.